Food Capacity Building SessionsPublished August 31, 2017
Food Capacity Building Sessions
The first ‘Blanching Vegetables’ sessions took place in September. Pictured here are some of the volunteers that prepared local beans to be packaged and frozen for distribution at the food bank. This is a small step towards a more sustainable model for our service.
Congratulations to Eva Boese for receiving the Bhayana Family Foundation Dedication Award in recognition of her exemplary work with Sunshine Coast Community Services. Eva has worked at Community Services for over 25 years.
Join us this Saturday, 28th September from 11:00 am - 1:00 pm for the Grand Opening of The Family Place. The event will feature fun-filled activities, homemade soup and cake as well as a musical performance by Mr Doug and rock painting with local artist Nurit Weiss! Learn More
As of May 2018, Nutritionist Lynn Grossutti offers no-cost nutritional advice at the Sunshine Coast Food Bank twice a month on Wednesdays. Learn More